Christmas at Renaissance

 

CHRISTMAS CANDLELIGHT DINING AT RENAISSANCE – 2022

DINE IN:
Renaissance is the perfect venue in which to celebrate this holiday season with family, colleagues and friends.  We will be open for casual groups (from one to many) Wednesday to Sunday evenings, December2 to December 30 from 5 p.m.  We will be offering a special menu for New Years’ Eve, December 31.  For a full list of complete availability see below and call us for further information or reservations.  Note that we will be closed Christmas Eve, Christmas Day and Boxing Day.   Exclusive bookings for large groups are also available any day or night in Renaissance or University Tavern (capacity 120) based on availability.  You may want to bring in a group for a lunch event with a minimum group size of 20 most days.  Contact us for information.  Reserve your table as soon as possible to avoid disappointment.   Our holiday menu will feature our traditional roast turkey dinner along with 6 other holiday favourites.  Include a starter and / or dessert.   A full bar service is available. 

AVAILABILITY: 
We have availability on these dates for casual groups:
Friday, December 2;
Saturday, December 3;
Sunday, December 4;
Wednesday, December 7;
Friday, December 9;
Saturday, December 10;
Wednesday, December 14;
Thursday, December 15;
Friday, December 16;
Saturday, December 17;
Sunday, December 18;
Wednesday, December 21;
Thursday, December 22;
Friday, December 23;
Tuesday, December 27;
Wednesday, December 28;
Thursday, December 29;
Friday, December 30;
SATURDAY, DECEMBER 31, NEW YEARS’ EVE (SPECIAL MENU)

FEATURE CANDLELIGHT HOLIDAY DINING MENU:

1st Course
choice of:
Chef’s Soup of the Day; or
Holiday Garden Salad of Mixed Greens with Dried Fruit, Candied Walnuts & Honey-Dijon Vinaigrette

2nd Course
choice of:
Roast Turkey Dinner with Traditional Dressing, Mashed Potatoes, Turkey Gravy, Cranberry Sauce & Vegetable Medley; or
Savoury Québec Tourtière (beef & pork) with Gravy, Mashed Potatoes & Vegetable Medley; or
Beef Bourguignon with a Savoury Sauce, Mashed Potatoes & Vegetable Medley; or
Baked Salmon Napoleon with Buttery Polenta, Roasted Vegetables & Sauce Hollandaise; or
Mixed Rustic Mushroom Etouffée à la Nouvelle Orléans on a Bed of Mashed Potatoes [vegan]

Dessert:
choice of:
French Canadian Sugar Pie with Whipped Cream; or
English Sherry Trifle; or
Apple-Cranberry Crumble with Whipped Cream

served with assorted rolls & breads & holiday pickle plate

3-course dinner with all options: $39.95 per person;
any main course only: $26
any starter or dessert only: $9

Roast Turkey Dinner

 

 

 

 

 

FOR CLIENTS LOOKING FOR EXCLUSIVE GROUP BOOKINGS SEE THIS HOLIDAY MENU:  holiday-banquet-menu-2022

RESERVATIONS OR INFORMATION: 613-530-2550

WANT TO ORDER TAKE-OUT TURKEY DINNER?
If you’re not wanting  to cook at home or eat in a restaurant stay tuned for our order form for our Christmas turkey take-out offer.

For questions, contact: Paul.Fortier@foodandheritage.com

Jessup Food & Heritage, Ltd., 285 Queen Street, Kingston,   K7K 1B7    613-530-2550

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